[Morn] Vietnamese Roll Rice paper 200g 몬 현미 월남쌈

Morn Vietnamese Roll Rice Paper is made from high-quality brown rice, offering a slightly nutty flavor and extra nutritional value compared to regular rice paper. Perfect for making fresh and healthy spring rolls, it is a staple for Vietnamese and fusion dishes.

Made from Brown Rice, provides a richer flavor and added nutrients.
Suitable for gluten-free diets
Easy to soften and wrap for fresh spring rolls, Great for both fresh and fried spring rolls.

How to Use:
Soak: Briefly soak the rice paper in lukewarm water for 5-10 seconds.
Fill: Place your desired ingredients (e.g., shrimp, lettuce, herbs, noodles) in the center.
Roll: Fold the sides and roll tightly.
Serve: Enjoy fresh with dipping sauces like peanut or hoisin sauce.

Tip: Can also be used for fried spring rolls or creative dessert wraps!