[CJ Beksul] Somyeon Wheat Noodles 500g / 900g CJ 백설 소면

Enjoy the authentic taste of Korean wheat noodles with CJ Jeil Jemyeonso Somyeon—thin, smooth, and perfect for a variety of Korean dishes. Made from high-quality wheat flour, these light and chewy noodles cook quickly and are ideal for both hot and cold dishes like Janchi Guksu (warm noodle soup) and Bibim Guksu (spicy mixed noodles).

✔ Premium Wheat Noodles – Made with carefully selected wheat for a smooth and elastic texture
✔ Quick & Easy Cooking – Boils in just 3-4 minutes for a convenient meal
✔ Versatile Use – Great for traditional Korean dishes like Janchi Guksu, Bibim Guksu, and Naengmyeon-style cold noodles
✔ Light & Healthy – Low in fat and easy to digest, making it a perfect meal option
✔ Available in Two Sizes – 500g (ideal for small servings) & 900g (for family-sized portions)

How to Cook:
Boil water and add noodles.
Cook for 3-4 minutes, stirring occasionally.
Rinse under cold water for a firm texture or serve hot in broth.
Enjoy with your favorite sauces, toppings, or soup base.

Weight Options:

500g (for approximately 4-5 servings)
900g (for approximately 8-10 servings)