[Jongga] Soy-Rich Tofu for Pan-Frying (300g) (종가집) 콩이가득두부 부침용

Discover the richness of soybeans with Jongga Soy-Rich Tofu, specially designed for pan-frying. This firm-textured tofu is perfect for creating golden, crispy tofu dishes that are flavorful and satisfying. Whether you're preparing Korean-style tofu pancakes (Dubujeon) or adding a protein-packed side to your meals, this tofu delivers both taste and nutrition.

Firm texture ideal for frying, grilling, or baking.
Made with high-quality, soy-rich ingredients for maximum flavor.
Easy to prepare – holds its shape well during cooking.
High in protein and suitable for vegetarians.

Cooking Tip:
Slice Jongga Tofu into even pieces, lightly season, and pan-fry until golden brown. Serve with soy dipping sauce or use as a topping for rice and noodle dishes.

Bring versatility and a touch of tradition to your cooking with Jongga Tofu for Pan-Frying – a must-have for any Korean food lover!