[CJ Haechandle] Ssamjang (Seasoned Soybean Paste) for BBQ 450g 해찬들 고기전용 쌈장

[CJ Haechandle] Ssamjang (Seasoned Soybean Paste) for BBQ 450g 해찬들 고기전용 쌈장

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Description

CJ Haechandle Ssamjang for Barbeque (해찬들 고기전용 쌈장) is a savory, slightly spicy, and umami-packed dipping sauce crafted specifically to complement grilled meats and vegetables. This premium Korean-style Ssamjang combines the rich flavors of fermented soybean paste (doenjang) and hot pepper paste (gochujang) with garlic, sesame oil, and other seasonings, delivering a perfect balance of salty, nutty, and mildly spicy notes. Its smooth texture and deep flavor make it an essential companion for Korean barbeque (Samgyeopsal, grilled beef, or pork).

How to Use:
For Korean BBQ (Ssam): Add a generous spoonful of Ssamjang to fresh lettuce or perilla leaves, along with grilled meat and rice, for a classic Korean wrap.

Dipping Sauce: Serve as a flavorful dipping sauce for raw vegetables like carrots, cucumbers, and bell peppers.

Marinade: Use as a base for marinating meats or tofu to infuse a savory and mildly spicy flavor.

Stews & Soups: Add a spoonful to jjigae (stew) or soups for added depth and umami.

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